Current Dishes
13 Dishes
- Carrot, Kombucha Bbq
- Chicken Fried Toast
- Comte Gnudi, Marmite
- Coppa Sliced - Dish
- Dark Chocolate Fondant, Brown Cheese, Kyro Cream
- Focaccia, Chimmichurri
- Mortadella Bun
- Mushroom Croquettes
- Old Winchester Wurst, Pickles, Dijon
- Panisse, Ortiz Anchovy, Tomato
- Short Rib Martabak
- Torched Mackerel, Fennel, Cafe De Paris
- Triple Cooked Chips
R&d
12 Dishes
- Battered Anchovies, Nasturtium Tartar Sauce
- Braised Pork Snack Candy
- Carrot, Mole
- Cheese Gnudi, Butter
- Duck Breast, Peking Sauce, Rhubarb
- Ham, Blackened Pea, Broth
- Jersey Royals, Crab
- Kimchi, Nasturtium
- Korean Fried Chicken Spec
- Mackerel, Yakitori, Bonito
- Purple Sprouting, Charred Celery Pistou
- Rosary Goats, Sourdough, Tomato
Archived Dishes
97 Dishes
- Artichokes & Broad Beans
- Beans, Tahina, Harissa
- Beef Crumpet
- Beef Fat Ratte Potatoes, Whipped Cod's Roe
- Beetroot, Smoked Pink Fir
- Brown Crab, Tenderstem
- Bunday Roast
- Buttermilk Sorbet, Rhubarb
- Caramelised Chocolate Fondant, Pistachio Ice Cream
- Charred Leaf Salad
- Chckn Nuggets, Ranch Dressing
- Chicken Katsu Sando
- Chicken Wings, Truffle, Sweetcorn
- Chicory Salad
- Chicory, Fettle, Orange
- Christmas Bun
- Cods Roe, Salt Bae, Quinoa
- Corn Dog
- Coronation Salad (ve)
- Courgette, Stracciatella, Grapefruit
- Crab Katsu, Gochujang, Pickled Beansprouts, Salted Cabbage
- Crab, Broccoli, Togorashi
- Crayfish Doughnut
- Crimbo Katsu
- Cured Trout, Fennel Pollen Tartar, Mouli
- Curry Fried Chicken
- Cuttlefish
- Doughnut, Apple Gratin, Vanilla Ice Cream
- Doughnuts & Lemon
- Duck Prosciutto, Ox Pastrami, Treacle Pork Belly
- Fermented Potato Bread
- Flatbread, Butter, Anchovies
- Flatbread, Ricotta
- Galician Sirloin, Green Peppercorn
- Gnocco Fritto, Cuttlefish
- Gnudi, Charred Celery, Pistou
- Gnudi, Salsa Verde, Celery
- Hake, Parsnip, Shrimp
- Halloumi, Squash, Dukkah
- Herb Salad, Mustard Dressing
- Hispi, ‘nduja, Burrata, Golden Raisins
- King Oyster, Jerusalem Artichoke, Hazelnuts
- Korean Katsu
- Lamb Belly Skewer
- Lamb Birria Crumpet
- Lamb Chop, Lemon, Almond, Labneh
- Lamb Neck, Turnip, Creme Fraiche
- Lamb Ribs, Goats Ranch, Chermoula
- Lamb Sausage & Egg Yolk
- Lasagne Katsu
- Leeks, Buttermilk Ricotta, Tarragon, Cured Yolk
- Leeks, Fermented Celeriac, Almonds
- Lemon Sole, Fish Peppercorn
- Mackerel Ceviche, San Marzano
- Mackerel, Kohlrabi, Labneh
- Mozzarella, Peas, Whey
- Muffuletta
- Orange Olive Oil Cake, Passion Fruit, Meringue
- Ox Cheek Pastrami
- Ox Tongue, Horseradish, Sauerkraut
- Pickled, Ferments, Gem, Coal
- Pizza Pocket
- Pizzetta, Rib, Bbq, Toum
- Pork Chop, Walnut, Rhubarb
- Pork Neck, Beer, Pickled Endive
- Pork Ribeye
- Pork, Ricotta Ranch, Chermoula, Apple
- Pork, Tabasco, Sour Cream, Fennel
- Prawn Toast, Ink Terra, Fennel
- Quail, Turnip, Butter Sauce
- Rare Beef, Chimmi, Yolk, Castelfranco
- Reuben Doughnut
- Rhubarb Choc Ice
- Ricotta & Courgettes
- Salmon Pastrami, Pickles
- Salt Beef, Mustard, Sauerkraut
- San Marzano Tomatoes
- Sando - Coppa, Salami, Comte, Olive Salad, Pistou
- Short Rib, Red Cabbage, Fermented Potato Bread
- Sir Digby Chick’n Caesar
- Smoked Anchovy Gilda X2
- Spätzle, Cacio E Pepe, Szechuan
- Szechaun Nashville, Fermented Fennel
- Tahini Beans
- Tiramisu Ice Cream Sando
- Tomato & Smoked Jowl
- Tomatoes, Furikake, Yakitori
- Tomatoes, Graceburn, Black Garlic
- Torched Mackerel, Labneh, Saffron Vinegar
- Trout Pastrami, Cured Fish, Cider/ale Crackers
- Trout, Brown Butter, Chard
- Trout, Creme Fraiche, Cucumber
- Trout, Smoked Whey, Plum
- Vegan Buffalo Fried Chicken
- Watercress, Grapefruit, Almond
- White Anchovies, Lovage, Grapefruit
- Winter Gem Caesar
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